BASIC PIZZA DOUGH:
By Berie Smith in KITSKOS Recipe by Kim McCosker & Rachael Bermingham from 4 Ingredients
Ingredients
1 sachet dried yeast
2. ½ tsp. salt
3. 2 ½ cups plain flour
4. 2 tbs. Extra virgin olive oil
Method
Combine yeast and 1 cup warm water, cover and leave fro 20 minutes. In a separate bowl, sift flour, add salt and make a well. Add the yeast mixture and oil. Mix with a flat blade knife, using a cutting action, until a dough forms. Knead for 10 minutes or until smooth. Place in an oiled bowl, cover with cling wrap and leave for 45 minutes or until doubled in size.
By Berie Smith in KITSKOS Recipe by Kim McCosker & Rachael Bermingham from 4 Ingredients
Ingredients
1 sachet dried yeast
2. ½ tsp. salt
3. 2 ½ cups plain flour
4. 2 tbs. Extra virgin olive oil
Method
Combine yeast and 1 cup warm water, cover and leave fro 20 minutes. In a separate bowl, sift flour, add salt and make a well. Add the yeast mixture and oil. Mix with a flat blade knife, using a cutting action, until a dough forms. Knead for 10 minutes or until smooth. Place in an oiled bowl, cover with cling wrap and leave for 45 minutes or until doubled in size.